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From bluegrass and berry-picking festivals to renaissance fairs, Salmonstock and Primus, Alaskans have a lot of recreating to do this summer. Here's your 2013 guide to fairs and festivals across the state.Alaska Dispatch

Even if it’s not quite ideal to plant the dahlias and lemon verbena, it’s definitely the season for spring brunches and sun-filled afternoon gatherings. And these easy, versatile biscuits will be a hit this Mother's Day.

Kim Sunée
Even if it’s not quite ideal to plant the dahlias and lemon verbena, it’s definitely the season for spring brunches and sun-filled afternoon gatherings. And these easy, versatile biscuits will be a hit this Mother's Day.Kim Sunée

Top chefs battle to represent Alaska at national seafood competition

May 9, 2013 - 12:35pm -- SLW
Primary Category: 
Food & Drink
Image Credit: 
Loren Holmes

Six Alaska chefs battled for a bragging right that is no laughing matter in the 49th state -- who can cook the best seafood. The winner will face stiff competition against winners from across the country.

The winner of the second annual Great Alaska Seafood Cook-Off, hosted by Alaska Seafood Marketing Institute, will travel to New Orleans in August to represent the Last Frontier

Suzanna Caldwell

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